{"id":93534,"date":"2021-09-15T00:00:00","date_gmt":"2021-09-14T22:00:00","guid":{"rendered":"https:\/\/derigorefrigeration.com\/2021\/09\/15\/frutta-e-verdura-si-conservano-meglio-e-piu-a-lungo-grazie-ad-un-filtro-fotocatalitico\/"},"modified":"2021-09-15T00:00:00","modified_gmt":"2021-09-14T22:00:00","slug":"frutta-e-verdura-si-conservano-meglio-e-piu-a-lungo-grazie-ad-un-filtro-fotocatalitico","status":"publish","type":"post","link":"https:\/\/derigorefrigeration.com\/fr\/nouvelles\/frutta-e-verdura-si-conservano-meglio-e-piu-a-lungo-grazie-ad-un-filtro-fotocatalitico\/","title":{"rendered":"Fruit and vegetables are better and longer preserved thanks to a photocatalytic filter"},"content":{"rendered":"

De Rigo Refrigeration fruit and vegetable cabinets, which are increasingly more efficient in terms of energy, are now also more performing with regard to product preservation as a result of a KtV (Kill the Virus) photocatalytic filter <\/strong>that maintains and even improves the quality of fruit and vegetables<\/strong>; it delays their ripening, <\/strong>with additional energy savings <\/strong>as a result of higher preservation temperatures.<\/p>\n

This is the result of the partnership signed by De Rigo Refrigeration with Nanohub<\/strong>, a company specialised in the development of solutions based on nanomaterials for energy efficiency, quality of the environment, wellbeing of people and preservation of goods. In this regard, Nanohub has patented a photocatalytic technology for the control and elimination of ethylene, which is responsible for the ripening of fruit and vegetables<\/strong>, with truly amazing results.<\/p>\n

After a period of rigorous tests carried out in its laboratories, De Rigo Refrigeration\u2019s R&D team installed this filter on the cabinets in a Xion of supermarkets, both new openings and retrofit activities, with interesting test results <\/strong>already after the first weeks of being used.
\nIn fact, the data collected highlight:
\n–\u00a0Fruit lasting longer and with more vitamins<\/strong> as a result of reduced free radicals and, consequently, less oxidation of vitamins
\n–\u00a0Up to 30% less waste<\/strong> and reduction of emissions for preservation
\n–\u00a0<\/strong>Reduction of physiopathologies<\/strong>, such as apical rot, splitting and ripening defects or uneven ripening<\/p>\n

Is it possible to slow down the ripening of fruit & vegetables without using refrigerators or artificial preservatives?
\nThe answer is yes, thanks to a photocatalytic filter installed directly on the refrigeration cabinet, which maintains, and even improves, the quality of the fruit and vegetables, delays ripening and prevents cross-contamination with the following benefits:
\n–\u00a0Requires low maintenance
\n– <\/strong>Fruit and vegetables can be preserved at higher temperatures with consequent energy saving
\n–\u00a0Does not use chemical products <\/strong>and is therefore compatible with \u201cBIO\u201d productions
\n–\u00a0Zero UV ray emissions and no decomposition waste<\/strong>, with minimum emission of carbon dioxide and water vapour<\/p>\n

De Rigo Refrigeration offers Nanohub technology for all fruit & vegetable cabinets, both new and retrofit.<\/strong>
\nContact our sales offices for further information:
\nhttps:\/\/derigorefrigeration.com\/eng\/contacts<\/u><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Is it possible to slow down the ripening of fruit & vegetables without using refrigerators or artificial preservatives?
\nThe answer is yes, thanks to a photocatalytic filter installed directly on the refrigeration cabinet, which maintains, and even improves, the quality of the fruit and vegetables.<\/p>\n","protected":false},"author":1,"featured_media":24030,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[628],"tags":[],"location":[],"class_list":["post-93534","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nouvelles"],"acf":[],"yoast_head":"\nFruit and vegetables are better and longer preserved thanks to a photocatalytic filter - De Rigo Refrigeration<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/derigorefrigeration.com\/fr\/nouvelles\/frutta-e-verdura-si-conservano-meglio-e-piu-a-lungo-grazie-ad-un-filtro-fotocatalitico\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fruit and vegetables are better and longer preserved thanks to a photocatalytic filter - De Rigo Refrigeration\" \/>\n<meta property=\"og:description\" content=\"Is it possible to slow down the ripening of fruit & vegetables without using refrigerators or artificial preservatives? 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